KOSTOPOULOU, L. When food mobilizes emotions: Reaching foreign and domestic audiences. Digital Age in Semiotics & Communication, [S. l.], v. 4, p. 146–160, 2021. DOI: 10.33919/dasc.20-21.3-4.9. Disponível em: https://ojs.nbu.bg/index.php/DASC/article/view/559. Acesso em: 12 jul. 2024.